A warm atmosphere, very confidential because there are few tables. Excellent choice of products and food quality. spectacular home-made sticks. I advise you if you are on the way

La Prosciutteria

We were at Mirko and Lino at the Easter and the first impression was professionalism, food quality, cleaning and maximum organization. The &quot;boys&quot; have confirmed all the expectations that have led us to return to them in such a short time, and we will see you soon to taste the fish soup in the tail.

We had dinner at the Easter Day Checkout, choosing the already defined fish-based menu ... We went to the great ... It was a pleasant experience .... You were a little lost among the first two ... But there were really so many people .... All good ... E the simpleness of the sweet was sublime .... The only sin not on the food is the parking too small.. they blocked my car and the shopper had to go around the whole room. Unfortunately, the correctness is not for all ....

Atmosfera accogliente, molto riservata dovuta al fatto che ci sono pochi tavoli. Ottima scelta di prodotti e qualit&agrave; del cibo. Spettacolari le fettuccine fatte in casa. Lo consiglio se siete di passaggio

Piccolo ristorante piuttosto minimalista ma con piacevoli pietanze, in gran parte autoprodotte. Prezzi nella norma.

Small restaurant rather minimalist but with pleasant pity, mostly self-produced. Prices in the normal.

Proprietario molto alla mano e cibo di produzione propria squisito, in particolare i carciofi e le carni ????

Much owner of hand and good own production food, especially carnivores and meat ????

Il cibo &egrave; ottimo infatti lo consiglio!L&#39;accoglienza non &egrave; il massimo, la prima cosa che ci hanno detto &egrave; che non sapeva ci fosse una prenotazione the fork e che se lo avesse visto lo avrebbe cancellato!

The food is excellent, I advise you! Reception is not the best, the first thing they told us is that he didn&#39;t know there was a booking the fork and that if he had seen it would have cancelled it!

Situato vicino alla suggestiva piazza centrale, questo piccolo locale ha pochi tavoli (causa anche della situazione COVID...) e si presenta in modo semplice. Il titolare non &egrave; stato troppo cortese: a parte averci detto che non aveva preso in considerazione la nostra prenotazione, si &egrave; ripetutamente lamentato del fatto che la maggior parte delle persone che utilizza THE FORK per riservare tavoli, poi non si presenta creando forte disagio al gestore che (OVVIAMENTE!!!) non si sente tutelato (basta veramente poco per disdire, quindi ritengo sia un gesto maleducato da parte di chi prenota e non si presenta).Per il resto: il cibo &egrave; complessivamente discreto, i prezzi buoni in relazione alla qualit&agrave; delle pietanze, il servizio da migliorare.

Located near the suggestive central square, this small room has few tables (also causes the situation of COVID...) and is presented in a simple way. The holder was not too kind: besides telling us that he had not taken into account our reservation, he repeatedly complained that most people using the FORK to book tables, Then you do not appear by creating a strong disorder to the manager that (Clearly!!!) doesn&#39;t feel protected (sufficiently little to dismiss, so I think it&#39;s a bad gesture from the bookers and don&#39;t appear).For the rest: The food is generally discreet, good prices in relation to the quality of the pieces, the service to be improved.

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